Torta de chilaquiles con huevo estrellado
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Torta de chilaquiles con huevo estrellado. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Torta de chilaquiles con huevo estrellado is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Torta de chilaquiles con huevo estrellado is something which I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Torta de chilaquiles con huevo estrellado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torta de chilaquiles con huevo estrellado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Torta de chilaquiles con huevo estrellado is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Torta de chilaquiles con huevo estrellado estimated approx 30 minutos.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Torta de chilaquiles con huevo estrellado using 12 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Torta de chilaquiles con huevo estrellado:
- 1 kg Tortillas cortadas en tiras o triángulos del día anterior y serenadas
- 1 kg jitomate
- 6 chiles serranos
- al gusto Epazote
- 1 diente ajo
- 6 huevos
- 6 bolillos o teleras
- al gusto Frijoles refritos
- al gusto Mayonesa
- c/n Aceite
- al gusto sal
- c/n agua
Instructions to make to make Torta de chilaquiles con huevo estrellado
- Calienta el aceite y pon a freír las tiras de tortillas hasta que se doren, reserva sobre un papel absorbente
- Lava perfectamente los jitomates y chiles, y ponlos a hervir con un poco de agua, para que quede más rica, pon a asar el ajo ya pelado
- Una vez hervidos, licúa los chiles, jitomates, el ajo, y ponle un poco de caldo de fondo de pollo o verduras, del que tengas, si no, un poco de agua
- En el aceite que te quedó de las tortillas haz tu huevo estrellado cuidando que la yema quede tierna
- Por último, en ese aceite, pon un poco de cebolla a qué se sofría, cuando cambie de color, vierte la salsa a qué se sazone, y rectifica el sabor con sal y pimienta, y ponle unas ramitas de epazote previamente lavado
- Una vez que hierva la salsa, abre tu bolillo solo de un lado, que no se desprendan los lados del mismo, a un lado le pones mayonesa y del otro un poco de frijoles, ponle una cantidad de tiras de tortilla, salsa suficiente para que cubran las tortillas pero que no las humedezca demasiado, mete con cuidado un huevo, añade crema, queso, y a disfrutar!!!!
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This isn't a full guide to quick and very easy lunch recipes however its good food for thought. With any luck this will certainly get your creative juices flowing so you can prepare tasty dishes for your family without doing way too many heavy meals on your trip.
So that's going to wrap this up for this special food Easiest Way to Prepare Homemade Torta de chilaquiles con huevo estrellado. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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