Bistec encebollado con tomate

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to make a special dish, Bistec encebollado con tomate. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bistec encebollado con tomate is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Bistec encebollado con tomate is something that I've loved my whole life.

Many things affect the quality of taste from Bistec encebollado con tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bistec encebollado con tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Bistec encebollado con tomate using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Bistec encebollado con tomate:

1. 2 bistec
2. 4-5 tomates
3. 1 cebolla mediana
4. Pimienta
5. Sal
6. Consomé de res

Steps to make to make Bistec encebollado con tomate

1. Adobar la carne con pimienta y consomé.
2. Sellar la carne.
3. Agregar el tomate y la cebolla finamente picados.
4. Dejar cocinar con la tapa.
5. Servir con arroz o tortillas.

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So that is going to wrap it up for this special food Steps to Prepare Award-winning Bistec encebollado con tomate. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!